I got invited to go pig hunting yesterday and had a blast. I was able to shoot a small pig and a fairly good boar.

Nice,,congrats,,im die'n to venture south and throw some ceder at one of them varmint

Awesome ! I love to hog hunt

Good deal, kill 'em all! Super nuisances! And they eat fawns by the hundreds, probably thousands here in TX!

Gettin' a little warm here in Texas for me to hog hunt. I don't like the river bottoms when it gets over 90 degrees.

Nice piggy there.

Great fun and great eating, good job.

Scott, comgitchasome.

It was really warm in the bottoms, but were there was a breaze it wasn’t bad.

Thanks I hadn’t done any pig hunting in a few years and I forgot how much I enjoyed it.

Nice! Where were you hunting?

In Oklahoma up by grand lake

We might have to figure that out one of these day Steve

Scott, not as many as Texas but "any" are too many. And it's free huntin here. That pic is in the Kiamichi river valley in SE Oklahoma.

So being a yankee boy I have a question. How do you guys keep the meat from going bad in a hurry in such warm weather? I get it if you’re close to home but I always wondered how long one has under those conditions?

I quartered mine a put it on ice. You probably would not want to shoot one 3 miles from your truck, but we could get to these fairly easily.

Build a fire and cook it

We would have eating a while

Like Cowboy said, keep an ice chest handy and don't hunt too far in.

I read where if you put salt with ice it will drop the temperature lower. Ice might last longer too.

Also, don’t forget to drain water once or twice a day and add ice.

Those are very nice. Good job man.

Thank you

Thank you

Great job. Congrats on a job well done!! The smaller one looks to be a good size for spit roasting whole.

Mick,,,,salt melts ice thats why they pour it on the roads were it snows ; ) Even table salt

Actually if you get the skin off them and start cooling them you have more time than most folks would think to get them out. Just carry an old pillow case or some game bags to wrap the meat up in you can't haul out the first trip. And hang it up in a tree.

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